Moussaka
Beef with vegetables, eggplant, covered in a Bechamel sauce. Served with Rice, Salad and Hummus. *Served only on Mondays.
Lemon Chicken
Warm tender chicken marinated with Lemin juice and mixed with potatoes. Served with Rice and Hummus. *Served only on Tuesdays.
Beef Kafta
Two Beef Kebabs with a tomato-based sauce and baked potatoes. Served on Rice, Salad and Hummus. *Served only on Wednesdays.
Curry Chicken
Lebanese Style Curry Chicken with vegetables. Served on Rice, Salad and Hummus. *Served only on Thursdays.
Vegetable Stew
Mixed Vegetables, with a variety of beans, cooked as a stew. Served with Rice, Salad and Hummus. *Served only on Fridays.
Vegetarian Platter
Fresh cooked Falafel served on a platter of Pita Bread, Hummus, Greek, Garden and Tabouleh Salad. *Served on a daily basis.
Chicken Shawarma on Rice
Warm tender chicken from spit served with Rice, Tabouleh Salad, Hummus and Tzatziki Sauce. An all-time favourite.
“Best of the City
2014
”
“4 Time Consecutive Winner of “People Love Us on Yelp”
2016-2017-2018-2019”
CATEring
location
Bute 560
Vancouver, British Columbia, V6E 3M1
HOURS
MONDAY - FRIDAY: 11am - 6pm
Contact Us
If you have any questions or concerns, don’t hesitate to contact us.
Email: GreenLeafSaladBar@gmail.com
Phone: (604)677-5650